Last weekend we finally made it out to Ikea to by some shelves to get Desiree's domain set up. We ended up buying a 2x2 shelf that would compliment the 2x4 that we got from Ikea a while ago. We set the glass as her work surface, and the finish product is a nice place for her projects.
Wednesday, November 16, 2011
Sunday, November 6, 2011
Special surprise
Mary with Key Moments Productions was able to put together a quick video edit for us:
27 Miracles - Groom's Surprise from Key Moment Films on Vimeo.
27 Miracles - Groom's Surprise from Key Moment Films on Vimeo.
Saturday, November 5, 2011
Day 7- ultimo Dias- to town, farmer's market, siesta, beach and dinner!
We headed to the local grocery store, same as last time, to pick a few items up and stopped at the same cafe where for Desiree to pick up some pan con queso. I grabbed some arroz con pollo for lunch and we headed back to Manuel Antonio via public bus. Back to the hotel for siesta and then walking down the the playa for sun and relaxing. While relaxing we saw a couple guys looked as though they were filming a rap video. While we were walking back, a truck almost past us before I stuck my hand out with the thumb up and we hitch a ride up the steep climb to the road. All we had left waste walk about 500m to the hotel.
Back to the hotel to clean up and have out last dinner back at Kapi Kapi where we loved. If we have decided to eat at the same place twice, it's bc everything else was really bad, or it was really that good. Fortunately for us, the latter. What a beautiful restaurant. Also how crazy it is to be the only ones again. In a couple weeks, this would never be the case where you would be solo at any restaurant in Manuel Antonio during season. We started with the Thai chicken lettuce wraps and split the mahi mahi with jasmine rice and stir fried vegetables. The dinner culminated with a chocolate souffle with ice cream. What a great meal to finish our last night in Costa Rica. The weather held up for us to have our last time waking home. Bitter sweet the night was as we have had an amazing time with the beauty of the last, exquisite food, and wonderful people.
Buenos Noches. Pura Vida!Click for pics!
Friday, November 4, 2011
Day 6- breakfast company, the beach, siesta, fooood
The rain stopped sometime in the middle of the night as last night was intense win strong rain and wind and thunder. Desiree went out to walk/run the crazy steep streets before breakfast while I remained in bed. We went down to breakfast at 07:00 and we joined by a titi monkey. We could hear him call up his buddy as 1 soon became 2. The 2 entertained us while we ate. They were not scared at all and actually played to the camera. Who needs to go down to Le Parque as these were the closest ones yet.
After breakfast we relaxed before taking the 09:00 hotel shuttle down to the beach and spent time relaxing. We rented a beach umbrella and 2 chairs and a surf board for only $20 for half the day. Not too bad. I attempted my feets on the boards however the jostelling of the water and board was a little too much for my shoulder as it is still trying to scar and heal. Desiree however was more successful and was able to get some air time. We grabbed some lunch at a re restaurant that was on the second floor overlooking the beach before catching the hotel shuttle back for a siesta.
We sry out for dinner at 17:00 but met a couple staying at the hotel who was also celebrating their honeymoon and was married in California on the 29th. They ended up going to Salsipuedes- the first restaurant we ate out at while we headed to Karolas, a restaurant of Los Altos beach resort.
Yet again we were VIPs as we were the only ones eating at the restaurant. Very nice and upscale. It was all open and you could even see bats flying thru. We wanted to try something different and ordered drink for happy hour 2-4-1. I got a mango daiquiri and Desiree a piña colada. For dinner I had a carribean sea bass dish with a sweet curry sauce and Desiree had the 'casado' lunch dish with mahi mahi filet. Muy buenos! Yet again we had no room for a dessert. His ended up being the latest night we were out as we asked out server to call a taxi bc of the rain or else we would have walked home. We got in at 19:14 with a 5 minute drive rather than a 15 minute walk. Late night
Pura Vida!
Thursday, November 3, 2011
Day 5- water rafting, being local, dinner
Our normal routine of waking up early didn't disappoint as we woke up to
rain as it did all night long. We grabbed breakfast as usual however
our morning leisure spot outside overlooking Le Parque Nacional was
moved into the Jacques Cousteau restaurant where we had dinner on the
first night. The tour would still go on and fortunately the rain started
to clear.
We met our tour guides as this would include a special niño- Stuart, an 11 y/o boy whose father is the photographer for the company but was working another tour, so tagged along with us. The other 2 tour guides were best friends who have been doing these tours for about 9 years. As we walked down the the river start, one of our guides followed us down and showed us all of the natural things that we know growing wild- cilantro, oregano, bananas, plantains, oranges, vanilla, and cinnamon. We were debriefed before our loco rafting ride down river.
What an amazing ride and experience. Right off the bat, we went surfing for a solid minutes that actually sent our tour guide out of the raft. He was only disappointed to loose his sunglasses however this was common form him as he has lost over 20 pairs. Shortly after recovery, Stuart went flying off the side and we had to pick him back up. We stopped for a break in an area that unfortunately was overtaken by the river about 1 year ago. There used to be a restaurant at the river banks and 12 surrounding houses. However, there was a very active storm cause water levels to rise over 5m over the current water level.
We continued down river at a more leisurely pace and paused to see a sloth high up in the trees it really is incredible to see how slow they actually move. At the end of the ride, we approached a group of workers with cranes and bulldozers pulling some rocks out of the river and they dumped water onto us as we passed underneath getting baptized. They took us back to Quepos and we decided to stay in town to explore the local area. The stopped into the local super market "Palí" and ventured the local stores and enjoyed local pastries and baked goods at a café. We took a public bus back to Manual Antonio only 2.5km away but very steep and walk to our hotel from the main road. Siesta time was appropriate as it started to rain again.
We shuttled to El Avión restaurant which was made from an old military airplane and also overlooked a similar view from our hotel. Desiree had salmon and I- mahi mahi. We finished with tres leches sponge cake. Very yummy. We took a taxi home and called it a night. 16:40! Lol.
This has been the best day yet because of rafting and exploring what is local.
Pura vida!
We met our tour guides as this would include a special niño- Stuart, an 11 y/o boy whose father is the photographer for the company but was working another tour, so tagged along with us. The other 2 tour guides were best friends who have been doing these tours for about 9 years. As we walked down the the river start, one of our guides followed us down and showed us all of the natural things that we know growing wild- cilantro, oregano, bananas, plantains, oranges, vanilla, and cinnamon. We were debriefed before our loco rafting ride down river.
What an amazing ride and experience. Right off the bat, we went surfing for a solid minutes that actually sent our tour guide out of the raft. He was only disappointed to loose his sunglasses however this was common form him as he has lost over 20 pairs. Shortly after recovery, Stuart went flying off the side and we had to pick him back up. We stopped for a break in an area that unfortunately was overtaken by the river about 1 year ago. There used to be a restaurant at the river banks and 12 surrounding houses. However, there was a very active storm cause water levels to rise over 5m over the current water level.
We continued down river at a more leisurely pace and paused to see a sloth high up in the trees it really is incredible to see how slow they actually move. At the end of the ride, we approached a group of workers with cranes and bulldozers pulling some rocks out of the river and they dumped water onto us as we passed underneath getting baptized. They took us back to Quepos and we decided to stay in town to explore the local area. The stopped into the local super market "Palí" and ventured the local stores and enjoyed local pastries and baked goods at a café. We took a public bus back to Manual Antonio only 2.5km away but very steep and walk to our hotel from the main road. Siesta time was appropriate as it started to rain again.
We shuttled to El Avión restaurant which was made from an old military airplane and also overlooked a similar view from our hotel. Desiree had salmon and I- mahi mahi. We finished with tres leches sponge cake. Very yummy. We took a taxi home and called it a night. 16:40! Lol.
This has been the best day yet because of rafting and exploring what is local.
Pura vida!
Wednesday, November 2, 2011
Day 4- horseback riding, canopy zip lining, more delicious food
We returned back to the hotel for a quick shower and caught our hotel shuttle to drop us off on the main road for us to walk and figure out where to eat for dinner.
Kapi Kapi was decided and what a fantastic choice it was. We where the only guests there during our time
so it felt like a private intimate dinner with just the 2 of us I'm costa rica. We started with seafood cigars and for the main course: Desiree with peppercorn seared tuna with a papaya salad and myself- red snapper with lentils and a sweet butter chili sauce. This was yet the best food we have had here in Costa Rica.
Pura Vida!
Tuesday, November 1, 2011
Day 3- Le Parque Nacional, hiking, beach, yummy yummy dinner
At the park, we hike following the main loop and all the off extension hiking routes. We got to see monkeys and crabs and raccoons and other native animals. We stopped at a beach that is infamous for brave
raccoons and monkeys that will attempt to take your belongings with or without you present. We made it to the furthest point out and you can see from our balcony. The hike ended up being longe than expected and we decided to walk back to the hotel. This was of course before I had some food to eat. Along the way home we saw a long path of ants heading one way, they were carrying leaves, and heading in the opposite direction they were going to fetch the leaves. By the time we got back to the hotel, cleaned up and decided about dinner it was past 17:00 and we opted not to take a can and walk to/from dinner. Luckily both last night and tonight, the rain held out.
We ended up at Le Agua Azul, and awesome restaurant that overlooks the pacific. What an awesome place. We found out the the owners were from South Carolina and came to Costa Rica for their honeymoon and decided to buy a restaurant. For our appetizer, we had chicken tortilla soup and for our meal Desiree- seared tuna and myself, chicken sandwich. Great portion size, great atmosphere and amazing delicious food! The soup was the best thing I have had dice being in Costa Rica, and the tuna for Desiree. We walked back with the time being only 19:00 and we called it a night relaxing in bed watching movies. Much deserved after walking and hiking for about 10 miles for very steep gradients and very sore butts from walking.
Looking forward to great fun tomorrow with horseback riding and ziplining.More pictures click!
Subscribe to:
Posts (Atom)